Find your perfect Saint-Tropez restaurant, shortlisted by our local experts
There's a wide range of restaurants in Saint-Tropez to suit all tastes, and budgets.
Find loads of top tips and local insights in our Saint-Tropez Where to Eat Guide.
The restaurant of the Bastide de Saint-Tropez hotel is run by Sardinian chef, Alessandro Caria, and his team.
After their success in the United States, Brazil and St Barth, the owners of Le Bagatelle transferred the concept on the famous Pampelonne beach.
Renowned for its fine and distinguished cuisine, the talented chef creates tasty southern flavoured compositions served on the luxury terrace.
Situated at the north end of the infamous Pampelonne beach you will find that beach umbrellas and mattresses are available for a quiet afternoon in the sun by the sea.
The gourmet restaurant’s secluded dining room offers a splendid view on Saint-Tropez’s bay. In total secrecy, the hosts can dream along as they admire beautiful landscapes that resemble works of art.
This restaurant is situated within the luxury Hotel de Paris and is run by the Michelin Starred chef Philippe Guerin.
The restaurant Cucina Byblos, welcomes guests warmly to a colourful and resolutely contemporary setting, in which a relaxed atmosphere reigns supreme.
Enjoy a gastronomic journey with fresh seafood delivered daily and Mediterranean flavours.
A little corner of paradise under a few parasols this beach club is located on the quiet and tranquil beach of Salins.
Run by the Costa family, Le Café is one of the oldest establishments in Saint Tropez. Over the centuries it has in no way lost its soul and Provencal authenticity.
This restaurant boasts an elegant dining room where you can enjoy a seasonal balanced menu based on regional produce with simple but very imaginative dishes.
This private beach has great service and a wide variety of facilities to keep its loyal clientele happy.
A buffed and bronzed clientele enjoy the casual sea-shanty atmosphere and highly visible Vieux Port terrace tables. The menu includes seafood platters and delicious gourmet dishes.
A good ambience and the ability to dine with your feet in the sand on the stunning Golfe of Saint Tropez, this beach club is situated on a small beach close to the town of Saint Tropez.
It’s the hottest bar scene in town from April through the summer. This modern and upscale restaurant attracts Cristal-chugging yacht owners and stiletto-strutting beach club models.
A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.
One of the trendiest bars in Saint Tropez, the Bar du Port has been in the Chaix family since 1963, and with the architect Chrisophe Pillet, the owners have recently updated the decor.
This restaurant of the Tahiti Beach Hotel offers a private beach club and service that will satisfy the most demanding customers.