Cucina at Byblos Restaurant
The restaurant Cucina Byblos, welcomes guests warmly to a colourful and resolutely contemporary setting, in which a relaxed atmosphere reigns supreme.
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The restaurant Cucina Byblos, welcomes guests warmly to a colourful and resolutely contemporary setting, in which a relaxed atmosphere reigns supreme.
This restaurant is situated within the luxury Hotel de Paris and is run by the Michelin Starred chef Philippe Guerin.
The restaurant of the Bastide de Saint-Tropez hotel is run by Sardinian chef, Alessandro Caria, and his team.
The gourmet restaurant’s secluded dining room offers a splendid view on Saint-Tropez’s bay. In total secrecy, the hosts can dream along as they admire beautiful landscapes that resemble works of art.
After their success in the United States, Brazil and St Barth, the owners of Le Bagatelle transferred the concept on the famous Pampelonne beach.
Renowned for its fine and distinguished cuisine, the talented chef creates tasty southern flavoured compositions served on the luxury terrace.
Situated at the north end of the infamous Pampelonne beach you will find that beach umbrellas and mattresses are available for a quiet afternoon in the sun by the sea.
The semi-gourmet restaurant distinguishes itself as much for the taste of its delicious dishes as for its dream views over the upper reaches of Ramatuelle and the turquoise sea.
A buffed and bronzed clientele enjoy the casual sea-shanty atmosphere and highly visible Vieux Port terrace tables. The menu includes seafood platters and delicious gourmet dishes.
A little corner of paradise under a few parasols this beach club is located on the quiet and tranquil beach of Salins.
This private beach has great service and a wide variety of facilities to keep its loyal clientele happy.
Italian restaurant located in the wonderful village of Ramatuelle. Discover a selection of high quality Italian products in a pleasant, romantic and cosy atmosphere.
This restaurant boasts an elegant dining room where you can enjoy a seasonal balanced menu based on regional produce with simple but very imaginative dishes.
This new establishment offers visitors a wonderful array of options, from a chilled out Port side coffee or bottle of champagne, to fine dining and delicious seafood delights, and finally live music and dancing in one of the hippest late night bars in the Port.
CAP21 is known for its friendly vibe and has a long line of loyal clientele who return regularly to this quiet getaway.
Enjoy a gastronomic journey with fresh seafood delivered daily and Mediterranean flavours.
A favourite with former president Jacques Chirac this café is the perfect place from which to people watch, and the coffee is pretty excellent too.
A beautiful beachfront restaurant which has been decorated with natural wood and is surrounded by lots of greenery to create a calm oasis.