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L'Isoletta Restaurant

Italian, Mediterranean and quality cuisine at Le Bastide de Saint Tropez

featured in Restaurants Updated

The restaurant of the Bastide de Saint-Tropez hotel is run by Sardinian chef, Alessandro Caria, and his team.

Home to century-old olive trees, this delightful setting is host to generous Italian cuisine, where high-quality local produce (like cured meats) is served alongside home-made pasta and recipes: tagliatelle with clams and tuna roe, Sardinian-style seafood, escalope of veal à la Marsala, and many more classic Italian dishes, simply made better.

Location

Map of the surrounding area

News

Events

  • What's On in Saint Tropez September 2018
  • Night market in Bormes les Mimosas
  • Les Grimaldines World Music Festival, Grimaud
  • Arts & Crafts Market, Ramatuelle
  • La Croix-Valmer Night Market
  • What's On in Saint Tropez August 2018