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In the heart of an Andalusian garden or on the terrace opening on to the park, you can enjoy a dinner under the stars in a calm and authentic Provencal environment.
This is the restaurant of the luxury hotel the Chateau de Valmer Spa Hotel. Chef Jimmy Coutel gained his first Michelin star at La Palmeraie in 2017. Creating cuisine inspired by his organic vegetable garden and fresh seasonal produce he serves gastronomic dishes to excite the tastebuds. Recipes are rooted in Mediterranean and Provencal traditions and reflect to perfection the spirit of the location, authenticity, respect for nature and local produce.
Reviews
- "The place is amazing...old stones, multi-dimensional garden, beautiful vegetable garden and vines with a sea view at the end of an alley of palm trees. As for the food, it is simply exceptional, refined, delicate blend of flavours." - Trip Advisor
Location: La Croix Valmer
Style
Cuisine: French | French - Modern | Local Specialities | Michelin Starred
Venue Style: Restaurant
Vibe / Atmosphere: Chic | Traditional & Modern mix
Contact
Open Seasons: Summer
Address: 81 boulevard de Gigaro | La Croix Valmer | 83420
