Find your perfect Saint-Tropez restaurant, shortlisted by our local experts
There's a wide range of restaurants in Saint-Tropez to suit all tastes, and budgets.
Find loads of top tips and local insights in our Saint-Tropez Where to Eat Guide.
It’s the hottest bar scene in town from April through the summer. This modern and upscale restaurant attracts Cristal-chugging yacht owners and stiletto-strutting beach club models.
A haven of peace located on the famous Pampelonne beach, La Cabane Bambou offers mythical and warm setting in a relaxed atmosphere.
Head chef, Alain Salles, has learned from the best, working alongside Joël Robuchon or Ghislaine Arabian.
A good ambience and the ability to dine with your feet in the sand on the stunning Golfe of Saint Tropez, this beach club is situated on a small beach close to the town of Saint Tropez.
A beautiful beachfront restaurant which has been decorated with natural wood and is surrounded by lots of greenery to create a calm oasis.
This lovely Provencal house is home to the oldest restaurant in Saint Tropez and the place for authentic Provencal specialities. Open for dinner from March to November.
This restaurant has some seating inside, but most comfortably is on their nice patio and stone terrace.
This beach restaurant welcomes you with simplicity and kindness for quiet, relaxation and sunbathing.
Located on a quiet back street away from the noise and traffic of the village opposite a big olive tree, with outdoor dining, and a lovely ambience.
Italian restaurant located in the wonderful village of Ramatuelle. Discover a selection of high quality Italian products in a pleasant, romantic and cosy atmosphere.
Open for lunch and dinner this restaurant has earned a reputation for serving up gourmet seafood cuisine in a modern and chic environment.
Welcoming and friendly atmosphere, in the heart of Saint-Tropez with a modern and trendy decor in red and black.
A favourite with former president Jacques Chirac this café is the perfect place from which to people watch, and the coffee is pretty excellent too.
A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.
Welcoming you for lunch and dinner this restaurant prides itself on its good service and fine Italian cuisine, in a relaxed setting.
This little restaurant overlooking the local vineyards, with no indoor dining facilities offers a fresh and delicious food and good wines.
This family business created by Jacques Cadel and now run by his daughter Marie-Anne, offers a simple and traditional Provencal cuisine. It has managed to stay clear of fashions and to preserve its conviviality.
One of the trendiest bars in Saint Tropez, the Bar du Port has been in the Chaix family since 1963, and with the architect Chrisophe Pillet, the owners have recently updated the decor.