Restaurants in Saint-Tropez

This family business created by Jacques Cadel and now run by his daughter Marie-Anne, offers a simple and traditional Provencal cuisine. It has managed to stay clear of fashions and to preserve its conviviality.

A favourite with former president Jacques Chirac this café is the perfect place from which to people watch, and the coffee is pretty excellent too.

There are dozens of restaurants along the beach, but for decades Club 55 has been the place to be.

Enjoy a gastronomic journey with fresh seafood delivered daily and Mediterranean flavours.

Open for lunch and dinner this restaurant has earned a reputation for serving up gourmet seafood cuisine in a modern and chic environment.

A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.

This small but funky restaurant bar in Saint Tropez is the perfect spot to enjoy some tapas and an early evening drink, or to sit down and enjoy anauthentic Italian meal.

This restaurant boasts an elegant dining room where you can enjoy a seasonal balanced menu based on regional produce with simple but very imaginative dishes.

The semi-gourmet restaurant distinguishes itself as much for the taste of its delicious dishes as for its dream views over the upper reaches of Ramatuelle and the turquoise sea.

A buffed and bronzed clientele enjoy the casual sea-shanty atmosphere and highly visible Vieux Port terrace tables. The menu includes seafood platters and delicious gourmet dishes.

This beach restaurant welcomes you with simplicity and kindness for quiet, relaxation and sunbathing.

Welcoming you for lunch and dinner this restaurant prides itself on its good service and fine Italian cuisine, in a relaxed setting.

Run by the Costa family, Le Café is one of the oldest establishments in Saint Tropez. Over the centuries it has in no way lost its soul and Provencal authenticity.

Dior des Lices is a elegant restaurant with live music twice a week. The menu is simple, colourful and light inspired from the world of Haute Couture.

This little restaurant overlooking the local vineyards, with no indoor dining facilities offers a fresh and delicious food and good wines. 

One of the trendiest bars in Saint Tropez, the Bar du Port has been in the Chaix family since 1963, and with the architect Chrisophe Pillet, the owners have recently updated the decor.

This restaurant of the Tahiti Beach Hotel offers a private beach club and service that will satisfy the most demanding customers.

This restaurant has a reputation for offering homemade dishes rich in authenticity and Mediterranean flavours.