Barco Beach Beach Club, Sainte Maxime
Barco Beach has unique "A la Plancha" eating. This is everybodys favourite with beautiful fish, seafood and meats literally grilled at your table.
Find your perfect Saint-Tropez restaurant, shortlisted by our local experts
There's a wide range of restaurants in Saint-Tropez to suit all tastes, and budgets.
Find loads of top tips and local insights in our Saint-Tropez Where to Eat Guide.
Barco Beach has unique "A la Plancha" eating. This is everybodys favourite with beautiful fish, seafood and meats literally grilled at your table.
CAP21 is known for its friendly vibe and has a long line of loyal clientele who return regularly to this quiet getaway.
This little restaurant overlooking the local vineyards, with no indoor dining facilities offers a fresh and delicious food and good wines.
There are dozens of restaurants along the beach, but for decades Club 55 has been the place to be.
Formerly the Papagayo nightclub, this is another of the legendary nightclubs in Saint Tropez where you can expect to have a wild night and party with the stars.
Chic brasseries in the Tropezian spirit in a prime location at the port
Located just off the coast of Cannes, on the island of Sainte Marguerite is the beautiful La Guerite restaurant.
This restaurant has a reputation for offering homemade dishes rich in authenticity and Mediterranean flavours.
Perhaps the most famous of all St Tropez beach clubs is Nikki beach. Renowned for hosting the likes of Paris Hilton, it is definitely the hip and trendy place to party on Pampelonne beach. There are famous DJs and a restaurant serving Mediterranean cuisine.
Dior des Lices is a elegant restaurant with live music twice a week. The menu is simple, colourful and light inspired from the world of Haute Couture.
A small restaurant serving Provencal specialities with option to dine outside in a beautiful garden, underneath big trees. The atmosphere is calm and quiet that make you feel miles away from the city.
This private beach has great service and a wide variety of facilities to keep its loyal clientele happy.
This family business created by Jacques Cadel and now run by his daughter Marie-Anne, offers a simple and traditional Provencal cuisine. It has managed to stay clear of fashions and to preserve its conviviality.
Open for lunch and dinner this restaurant has earned a reputation for serving up gourmet seafood cuisine in a modern and chic environment.
A good ambience and the ability to dine with your feet in the sand on the stunning Golfe of Saint Tropez, this beach club is situated on a small beach close to the town of Saint Tropez.
Provencal country cooking with a contemporary twist, this restaurant is tucked away in the heart of the old quarter and boasts recipes from the South of France.
A beautiful beachfront restaurant which has been decorated with natural wood and is surrounded by lots of greenery to create a calm oasis.
Head chef, Alain Salles, has learned from the best, working alongside Joël Robuchon or Ghislaine Arabian.