Restaurants in Saint-Tropez

Chic brasseries in the Tropezian spirit in a prime location at the port

A small restaurant serving Provencal specialities with option to dine outside in a beautiful garden, underneath big trees. The atmosphere is calm and quiet that make you feel miles away from the city.

Open for lunch and dinner this restaurant has earned a reputation for serving up gourmet seafood cuisine in a modern and chic environment.

It’s the hottest bar scene in town from April through the summer. This modern and upscale restaurant attracts Cristal-chugging yacht owners and stiletto-strutting beach club models.

The semi-gourmet restaurant distinguishes itself as much for the taste of its delicious dishes as for its dream views over the upper reaches of Ramatuelle and the turquoise sea.

This restaurant of the Tahiti Beach Hotel offers a private beach club and service that will satisfy the most demanding customers.

Perhaps the most famous of all St Tropez beach clubs is Nikki beach. Renowned for hosting the likes of Paris Hilton, it is definitely the hip and trendy place to party on Pampelonne beach. There are famous DJs and a restaurant serving Mediterranean cuisine.

This Italian restaurant remains one of the most popular in Saint Tropez. Nestled in the garden of the Le Yaca hotel with large umbrellas, reflections on the outdoor pool and a peaceful environment.

Expect glitz, glamour, champagne, celebrities and one wild party at the VIP room. Located in the centre of the Saint Tropez this restaurant/club attracts some of the most famous guests in the world.

At the edge of a superb swimming pool, under the century old olive trees or even in the beautiful winter-garden discover laid-back Mediterranean cuisine.

Barco Beach has unique "A la Plancha" eating. This is everybodys favourite with beautiful fish, seafood and meats literally grilled at your table.

This restaurant boasts an elegant dining room where you can enjoy a seasonal balanced menu based on regional produce with simple but very imaginative dishes.

This family business created by Jacques Cadel and now run by his daughter Marie-Anne, offers a simple and traditional Provencal cuisine. It has managed to stay clear of fashions and to preserve its conviviality.

Welcoming you for lunch and dinner this restaurant prides itself on its good service and fine Italian cuisine, in a relaxed setting.

This beach restaurant welcomes you with simplicity and kindness for quiet, relaxation and sunbathing.

This restaurant has some seating inside, but most comfortably is on their nice patio and stone terrace.

A little corner of paradise under a few parasols this beach club is located on the quiet and tranquil beach of Salins.

This little restaurant overlooking the local vineyards, with no indoor dining facilities offers a fresh and delicious food and good wines.