Bagatelle Beach Club
After their success in the United States, Brazil and St Barth, the owners of Le Bagatelle transferred the concept on the famous Pampelonne beach.
La Moune Watersports, Gassin
Sailing school with a variety of watersports and courses on offer
La Moune is located just outside of St Tropez and allows you to enjoy a range of watersports in the bay.
The School has created courses and lessons for both children and adults, beginners and experienced. The aim of the school is not just teaching; they are there to provide a fun experience for everyone. Renting equipment allows you to explore the coast as you please and to simply relax; soak in the sun and enjoy the clear waters.
Situated on the beach, the school provides a drinks and snacks bar and sun lounges for those who would rather sit back and relax.
Prices:
- Windsurfing: 25 € / h or 120 € / 6h
- Fun board: 30 € / h
- HC 16 (catamaran): 50 € / h or 250 € / 6h
- Single kayak: 15 € / h
- Double kayak: 20 € / h
- Paddle: 20 € / h
COURSES (sessions 1:30pm Monday to Friday)
- Windsurfing: 190 €
- Mini-catamaran 190 €
- Catamaran teen: 190 €
LESSONS (Basic / Development)
- Windsurfing: 1 person € 70 / 2 people 90 €
- Catamaran: 1 person € 80 / 2 people 100 €
Send an enquiry or call to book.
Where to lunch
Restaurants in Saint-Tropez
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B Lounve-Bar and Restaurant
At the heart of the hotel, next to the pool, le "B" evolves in keeping with your whims. Breakfast in the shade of lemon trees, lunch by the pool, cocktails at sunset, dinner on the terrace, a hunger pang during the night, whatever time, day or night, le "B" will grant your slightest whim.
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La Voile Restaurant, Ramatuelle
Open to all, the starred restaurant provides an opportunity to get to know La Réserve Ramatuelle in the most delicious possible manner.
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Colette Restaurant
Renowned for its fine and distinguished cuisine, the talented chef creates tasty southern flavoured compositions served on the luxury terrace.
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La Ponche Restaurant
The gourmet restaurant’s secluded dining room offers a splendid view on Saint-Tropez’s bay. In total secrecy, the hosts can dream along as they admire beautiful landscapes that resemble works of art.
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L'Isoletta Restaurant
The restaurant of the Bastide de Saint-Tropez hotel is run by Sardinian chef, Alessandro Caria, and his team.
What to do
Things To Do in Saint-Tropez
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